Chocolate Bourbon Balls

Adapted from Mast Brothers Chocolate A Family Cookbook
makes 24 balls

4 cups Vanilla Wafer Cookies
1 cup Raw Pecans
1 cup Confectioner's sugar
1 Tablespoon Cocoa Powder
1/2 Cup Bourbon

Method:

1. Mix Cookies, pecans, 3/4 cup confectioner's sugar, cocoa powder in food processor.
2. Add Bourbon and combine.
3. Roll mixture into small balls.
4. Roll balls in remaining confectioner's sugar to coat.

Notes:

• This dessert has alcohol in it, please do NOT serve it to minors.
• I used Woodford Reserve Bourbon.